Hey everyone! This is a summarization of Day 3 Sask STM.
In the morning we prepared for the Waterhen Lake Gathering. We made spring rolls and a special dessert for the Waterhen First Nation Cookout.
In the evening we packed our food and set off to Waterhen to cook chicken wings, char siu, and Korean bulgogi meat.
A part of our team participated in cleaning up the Door of Hope and served lunch to the locals.
A tour of the reserve where we learned about the Native cultural background and celebrated a birthday First Nations style. Thank God for blessing our time at the Waterhen First Nations Reserve today!
Praise items:
-Preparation for Waterhen First Nations Reserve Cookout was successful
-Great weather
Prayer items:
-Pray for our first time meeting the youth
-Pray for the youth at TPYC
-Blessed activities
Thank you all for blessing our journey! Please keep praying for the rest of our trip.
Sask STM Team